ORIGINAL ITALIAN ANTIPASTI – STARTERS
B R U S C H E T T A - 6.95
Home made wood oven bread with sweet tomatoes, basil and a drop of extra vergine olive oil.
P O L P E T T I N E D I G R A N C H I O - 9.95
Patties of crabmeat, parsley and garlic accompanied with sauce tartare.
B U R R A T A - 12.95
Tender creamy mozzarella with cherry tomatoes and rocket salad.
F R I E D C A L A M A R I - 9.95
Deep fried calamari with aioli sauce.
F O C C A C C I A R E D - 6.00
Foccaccia bread with garlic, oregano, tomato sauce and extra vergine olive oil.
C A P R E S I N A D I B U F A L A - 10.50
Fresh milky Bufala Mozarella with vine tomatoes, basil leaves and served with our home made pesto dressing.
B R E S A O L A O F B E E F - 13.95
Thinly sliced bresaola of beef with oven cooked cherry tomatoes, rocket salad with a half-moon of burrata and aged parmesan shavings.
M I N E S T R O N E- 8.95
Fresh homemade minestrone soup.
P R A W N S S A U T É - 14.50
Tiger prawns with a hint of chilli, garlic, parsley and pachino cherry tomatoes.
R U C O L E T T A - 7.50
Simple wild Italian rocket leaf salad with parmesan shavings and chef’s dressing
B A C I D I R I S O - 7.50
Arancini prepared with fresh tomato sauce, baby peas, parmesan and at the heart of this ‘little kiss’ a taste of bufala mozarella.
P A R M I G I A N A D I M E L A N Z A N E - 10.50
Sliced aubergines layered with bufala mozzarella, basil, parmesan and fresh ‘salsa di pomodoro’
F O C C A C C I A - 5.50
Foccaccia bread with garlic, rosemary, a touch of extra vergine olive oil and salt.
AS MAINS ITALIAN CLASSIC PASTA DISHES
S P A G H E T T I V O N G O L E - 16.50
Spaghetti with fresh clams, white wine, garlic, parsley and a hint of chilli.
T A G L I O L I N I W I T H T R U F F L E - 28.90
Tagliolini pasta with freshly shaved Italian black truffle (in season).
S P A G H E T T I N A P O L I - 11.50
Alla Napolitana, with fresh tomato sauce, basil, garlic and extra vergine olive oil.
P E N N E / P A C C H E R I A L L A B O S C A I O L A - 16.50
Italian sausage , courgette, onions, a touch of homemade truffle pesto and parmesan cheese.
S E A F O O D L I N G U I N E - 24.95
Linguine with tiger prawns, scallops, calamari and clams gently coated with a touch of Pinot Grigio, garlic, parsley and cherry tomatoes.
S P A G H E T T I A G L I O E O L I O - 13.95
Spaghetti coated in fresh chilli and garlic, with extra vergine olive oil.
P A C C H E R I - 19.99
Paccheri pasta enveloped in a foil parcel with scallops, king prawns, garlic, cherry tomatoes, basil and a touch of Pinot Grigio.
T A G L I A T E L L E F I L L E T O F B E E F - 24.95
Fresh tagliatelle with strips of organic Scottish fillet of beef, homemade truffle pesto, touch of butter, sage and aged pecorino sardinian cheese.
P A P P A R D E L L E - 17.50
Flat pasta served with sauté king prawns and porcini mushrooms.
T A G L I A T E L L E B O L O G N E S E - 15.50
Fresh home made tagliatelle ‘alla Bolognese’.
P E N N E / L I N G U I N E A R R A B I A T T A - 12.95
Penne pasta with a spicy tomato sauce and fresh chilli.
L A S A G N A E M I L I A N A - 15.50
Lasagna with veal mince, homemade besciamella sauce, bufala mozzarella, parmesan cheese and fresh basil.
O R E C C H I E T T E A L L A S O F I A - 14.50
Pasta shells with fresh spinach, sundried tomatoes, garlic, ricotta cheese and a touch of parmesan cheese.
T A G L I O L I N I M I M M O - 16.50
Home made fresh tagliolini pasta with crab meat and cherry tomatoes, dressed with a hint of garlic, basil and a touch of brandy.
S P A G H E T T I A L L A P O L P E T T I N A - 14.95
Spaghetti with home made Italian meat balls, fresh tomato and basil sauce.
L I N G U I N E / P E N N E P E S T O - 13.95
Linguine with homemade Genovese pesto and grated parmesan.
ITALIAN HANDMADE GNOCCHI DISHES
G N O C C H I W I T H T R U F F L E - 28.50
Home made pure potato gnocchi with freshly shaved Italian black truffle (in season).
G N O C C H I S O R R E N T I N A - 14.50
Home made pure potato gnocchi, fresh tomato sauce, basil leaves, mozarella and parmesan cheese.
G N O C C H I B U R R A T A P E S T O - 16.75
Home made pure potato gnocchi with pesto and burrata.