HEALTHY FOOD. HEALTHY LIFE.

Mimmo la Bufala

Mimmo la Bufala

Using his experience as a founding member of a global Italian chain “Fratelli la Bufala® Mimmo decided to move forward with his own brand “Mimmo la Bufala” and now serves some of the best pizza and Italian food in London.

With many awards and nominations over the last 20 years, Mimmo’s restaurant showcases the gastronomic heritage of Naples with critically acclaimed pizzes, pasta, fish and meat dishes. Unlike marry other restaurants that claim to cook pizzas the Italian way, Mimmo’s real wood fired oven ensures extraordinarily tasty and authentic pizzas, using the finest Italian toppings.

Born in Pozzuoli Napoli and living much of his life in Florence, whatever he is doing Mimmo is always back in time to welcome people to his restaurant to entertain and create an atmosphere, as his passion for food comes only second to his passion for life.

With just one glance down the wine list at Mimmo’s you will see that the wines here have all been carefully chosen to perfectly complement the menu

We hope you enjoy our taste of Italy.

Born in Pozzuoli Napoli and living much of his life in Florence, whatever he is doing Mimmo is always back in time to welcome people to his restaurant to entertain and create an atmosphere, as his passion for food comes only second to his passion for life.

With just one glance down the wine list at Mimmo’s you will see that the wines here have all been carefully chosen to perfectly complement the menu

We hope you enjoy our taste of Italy.

With many awards and nominations over the last 20 years, Mimmo’s restaurant showcases the gastronomic heritage of Naples with critically acclaimed pizzes, pasta, fish and meat dishes. Unlike marry other restaurants that claim to cook pizzas the Italian way, Mimmo’s real wood fired oven ensures extraordinarily tasty and authentic pizzas, using the finest Italian toppings.

ORIGINAL ITALIAN ANTIPASTI – STARTERS

F O C C A C C I A R E D

Foccaccia bread with garlic, oregano, tomato sauce and extra vergine olive oil.
6.00
B R U S C H E T T A - 6.95
Home made wood oven bread with sweet tomatoes, basil and a drop of extra vergine olive oil.
P O L P E T T I N E D I G R A N C H I O - 9.95
Patties of crabmeat, parsley and garlic accompanied with sauce tartare.
B U R R A T A - 12.95
Tender creamy mozzarella with cherry tomatoes and rocket salad.
F R I E D C A L A M A R I - 9.95
Deep fried calamari with aioli sauce.
F O C C A C C I A R E D - 6.00
Foccaccia bread with garlic, oregano, tomato sauce and extra vergine olive oil.
C A P R E S I N A D I B U F A L A - 10.50
Fresh milky Bufala Mozarella with vine tomatoes, basil leaves and served with our home made pesto dressing.
B R E S A O L A O F B E E F - 13.95
Thinly sliced bresaola of beef with oven cooked cherry tomatoes, rocket salad with a half-moon of burrata and aged parmesan shavings.
M I N E S T R O N E- 8.95

Fresh homemade minestrone soup.

P R A W N S S A U T É - 14.50
Tiger prawns with a hint of chilli, garlic, parsley and pachino cherry tomatoes.
R U C O L E T T A - 7.50

Simple wild Italian rocket leaf salad with parmesan shavings and chef’s dressing

B A C I D I R I S O - 7.50
Arancini prepared with fresh tomato sauce, baby peas, parmesan and at the heart of this ‘little kiss’ a taste of bufala mozarella.
P A R M I G I A N A D I M E L A N Z A N E - 10.50
Sliced aubergines layered with bufala mozzarella, basil, parmesan and fresh ‘salsa di pomodoro’
F O C C A C C I A - 5.50
Foccaccia bread with garlic, rosemary, a touch of extra vergine olive oil and salt.
View All Menu

Meet The Team of NYUS

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Testimonial

What They Say

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Emma Odinson
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Dian Annakin
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Kyle Smith

Restaurant details:

 Mimmo La Bufala

Address: 45A South End Road, Hampstead, London, NW3 2QB

Telephone Reservations
020 74357814